Industrial Grade Ice Cream Cone Tips Machine

The ice cream cone tip machine is an automated equipment specially designed for producing small ice cream cone tips (usually 3×6 cm in size). It can also customize cones of different sizes and shapes according to customer needs.

Working Principle of Ice Cream Cone Tips Machine

• Raw material injection: The batter is evenly injected into the baking mold through the automatic grouting device.
• Baking and forming: The upper and lower molds are closed, and the batter is heated and baked. The baking time is usually 1-2 minutes.
• Rolling and demoulding: After baking, the machine automatically rolls the cone into shape and demoulds the finished product to the conveyor belt.
• Conveying and collection: The finished product is transported to the collection area via the conveyor belt

Features of Ice Cream Cone Tips Machine

• High degree of automation: It adopts PLC control system and is equipped with a multi-language touch screen. The operation is simple and intuitive, and it can realize automatic grouting, baking, rolling, demoulding and conveying.
• High output: Depending on the model, the output can reach 3000-7000 pieces/hour.
• Customized production: Cones of different sizes and shapes can be customized according to customer needs, such as cones, lace shapes, waffle shapes, etc.
• Strong durability: The main body of the machine is made of high-quality steel, and the baking tray is made of high-strength cast iron, which is resistant to high temperature and wear and has a long service life.
• Energy-saving design: It adopts double-layer insulation door and high-efficiency heating system to reduce energy consumption.

Application Range

The equipment is not only suitable for the production of small cone tips, but also can be used to produce standard-sized ice cream cones, waffle cones, sugar cones, etc. In addition, it can also be used in conjunction with skinning machines, mixers, forming machines, etc. to further expand the production range

Why Choose Us

• Shape and size: Cone tips of different sizes and shapes can be customized according to customer needs, such as cones, lace shapes, waffle shapes, etc.
• Flexibility: The equipment is flexible in design and can adapt to a variety of production needs to meet the requirements of different markets and customers.
• Easy operation: Equipped with PLC control system and multi-language touch screen, the operation is simple and intuitive, even novices can quickly get started.
• High-quality materials: The main body is made of high-quality steel, and the baking tray is made of high-strength cast iron, which is resistant to high temperature and wear and has a long service life.
• Reduce space occupation: The equipment has a compact structure and occupies little space, suitable for production sites of all sizes.

Choosing our ice cream cone tip machine can not only improve production efficiency, but also ensure product quality and safety. It is your ideal choice in the ice cream processing industry!

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